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2015 Gu Ming Xiang "Yi Wu Meets Bu Lang" Raw Pu-erh tea cake
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$15.00–$73.00 $6.00–$58.00
Quick Overview
“Gu Ming Xiang Bing” is a Spring 2015 Gu Ming Xiang production using a blend of Yi Wu mountain material and Bu Lang mountain material. The Yi Wu tea leaves lend this cake a sweet thick grassy viscosity and the Bu Lang provides a bitter, smoke and horse sweat character.
Product Description
2015 Gu Ming Xiang "Yi Wu Meets Bu Lang" Raw Pu-erh tea cake
"Gu Ming Xiang Bing" is a Spring 2015 Gu Ming Xiang production using a blend of Yi Wu mountain material and Bu Lang mountain material. The Yi Wu tea leaves lend this cake a sweet thick grassy and viscous character, and the Bu Lang provides a bitter, smoke and horse sweat character. Blended together they create a textured, complex and harmonious experience. This blend is an excellent candidate for aging.
A lovely marriage of Beauty and the Beast!
400 grams per cake
June 2015 pressing date
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