Menghai Tea Factory （勐海茶叶厂）: Menghai Tea Factory was formally established in 1940 by a group of over 90 tea professionals with origins from all over China. It is possibly the oldest specialized tea factory in Yunnan Province. Because of this, it has a solid reputation that is well respected by Pu-erh tea enthusiasts. IShop 2017 Menghai Qizi 7576 Pu’erh Ripe Tea Cake 357g at Hey China. Free Shipping over $70+. We know what good Chinese tea looks like.Yunnan Sourcing Brand Ripe Pu-erh Tea; 2019 Yunnan Sourcing Brand Pu-erh Tea; … Menghai Tea Factory Ripe Pu-erh Teas; Menghai Tea Factory Raw Pu-erh Teas; Xiaguan Tea Factory. … 2014 White Wrapper “Generic 7572” Menghai Ripe Pu-erh Tea Cake. $20.00 Quick View +Raw Pu-erh Tea: Raw Pu’er tea offers rich and full-bodied taste, containing high content of tea polyphenols. Studies have shown that tea polyphenols can inhibit the synthesis and differentiation of fat cells, at the same time maintain stable levels of fat and sterols in the blood, helpful for losing weight and preventing obesity.This ripe pu-erh cake comes from the representative pu-erh production area, Fengqing, in the southern part of the Dianxi Longitudinal Valley. Fenging is a county in the northwest of Lincang, one of the four famous pu-erh production areas (among Xishuangbanna, Pu’er, and Baoshan), and is one of the first birthplaces of tea in the entire world.Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.In China, pu-erh tea is known as black tea, while the black tea we are familiar with in the West and North America is known as red tea. Pu-erh tea is made from the leaves of the tea plant known by the botanical name Camellia sinensis.This tea is called bo nay or po lei in Cantonese and is frequently spelled as pu-er, puer, or pu’er tea.It has a very goo potential for keeping/aging amongst the aged green Pu-erh teas. 8582 is a coding which means that the majority of the cake is composed of larger leaves. In some tea drinkers’ experience, they found this tea to be too smooth and mild, and the tea ages very quickly, hence is better for drinking right away.This is perfect tea for pu-erh tea drinkers who loves dry storage. The tea has been keeping in Vancovuer since it had made from factory. Even though this tea still has green and raw taste, it is very refreshing with unique fruity and floral aroma..