2015 BlackTeaLeaves "Tian Tang Cao" Ripe Pu-erh tea and Jiaogulan

Quick Overview

Our Tian Tang Cao mini cake is a blend of ripe pu-erh tea from 2013 and Jiaogulan. The flavor is smooth and sweet with thick body and good feeling in the mouth and body. The Jiaogulan is fresh 2015 harvest and the ripe pu-erh tea we used is aged just enough to be smooth, sweet & camphory.