Pu-erh tea is a unique type of fermented tea produced in certain parts of China and provides a range of health benefits for those who regularly consume it. There are a number of types of pu-erh tea, including both raw and ripe varieties. The raw type is typically sun-dried and compressed and is the …Japanese and Chinese organic standards. Learn More 2007 Xiaguan Horseback Tuocha – Raw Pu Erh Tea, Ma Bei Tuo (1 bag x 5 pieces) A 2007 raw pu erh tea from the Xiaguan …Ripe vs Raw Pu Erh Tea (Shou vs Sheng Pu-erh): Raw (Sheng) Pu-erh is a pu-erh that is made from non-fermented green tea leaves that were picked, quickly roasted, sun-dried and then steamed to be compressed into round disks called cakes. After which the cakes are aged until the tea’s taste is properly transformed.The definition of Ripe and Raw Pu-erh. Raw Pu-erh (Puerh Sheng, Non-Fermented Tea): This is a tea that does not go through the piling process, which is called raw pu-erh, it is harvested and stored naturally. With this style of tea, it has a very fresh smell to it, it can be bitter, but generally has a sweet aftertaste.This Pu-erh tea, with organic tea’s unique natural sweet taste, is the best choice for people who are looking for organic Pu-erh tea, and it has large transform space in the future. Ask for Sample Menghai Raw Pu-erh Cake Tea 2018 – Dog YearPu-erh tea may be a great way to boost your overall health and add more variety to your tea cabinet. Although it’s safe to drink in moderation, you should check with your doctor if you have an …In China, a pu-erh tea is known as a post-oxidized tea.. What this means is that while in the factory, it is made with minimal oxidation. This is achieved by applying heat to the leaves early in the tea-making process, which kills the leaf enzymes and stop the leaves from oxidizing.Buy Pu’er or Pu-erh tea online here in Australia. Pu-erh Tea has long been identified in Chinese medicine as a daily medicinal essential as well as assisting in weight loss and digestion. This tea is known as Pu’Er due to the area of Yunnan Province that this famous and ancient category comes from.Weight Loss Tea Raw( Pu-erh Tea ) Pu-erh tea is the first tea that Chinese start it before green teas, it is also called big leaf teas, or old tea tree leaf tea. Pu-erh tea is from Yun nan province China, they are usually made into a cake shape, they are compressed, they are some loose ones too.Raw (sheng, green) pu-erh tea from Thailand, Myanmar (Burma), Laos. Pure organic material from old trees. Single cultivar self produced puer’s “TEA SIDE” and famous Hong Tai Chang tea. Pressed cakes and loose-leaf, young and aged raw pu-erh tea.