It is usually a very highly fermented tea. You can purchase Pu-erh tea in loose leaf form but the traditional and most widely way to purchase Pu-erh tea is in brick or cake form, where they compress the tea leaves extremely tightly into the shape of a disc, brick, square, bird’s nest or some other tightly compressed shape.2009 Superior Menghai Xiang Cha Pu-erh Tea Cake (Raw) – One of the Top Ten Puer Tea Brands in China Natural & Organic Yunnan Ripe Pu’er Tea Cake Menghai Xiang Cha (Raw) Vintage: 2009Weight: 380gBrand: Long Yuan Hao Ingredient: 100% Organic Pu erh tea leaves (Camellia Sinensis)Process: Picked, sun-dried, fermented and then compressedProduction area: Xishuangbanna, YunnanFeatures: It has …Pu Erh tea comes from Yun Nan Province. The tea leaves are dried, steamed and pressed into various shapes. Then they are stored to go through a natural gentle aging process that is called post fermentation. Because of its therapeutic benefits, Pu Erh is becoming extremely popular. Pu Erh facilitates digestion and is used to reduce body fat.Certified Organic Yellow Tea; Certified Organic Ripe Pu-erh Tea; Certified Organic Raw Pu-erh Tea; Flower and Herbal Teas; Hand-Made Blooming Teas; Teawares. Gaiwans; Cups; Brushes; Cha Hai; Cha He (Presentation Vessels) Coasters; Glasswares; Kamjove Press Art Tea Cups and Pots; Picks and Pryers for Pu-erh; Portable Brewing Devices and Travel …Browse Europe’s largest collection of pu erh tea including raw and ripe pu erh in different shapes such as bricks, cakes and tuocha. Many brands available.Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.We sell the finest Organic Sheng Pu’er tea (raw green tea) and Shu Pu’er (ripened black tea) made from sun-dried Shaiqing Mao Cha Green Tea. Pu’er tea has a unique bold and earthy character, and we offer various grades of both sheng and shu pu’er types, all of which are tailor-made for us.Tan, the producer of TeaVivre’s Organic Yunnan Ripened Loose Pu-erh Tea, has dedicated herself to her craft for thirty years. When asked about ripened Pu-erh tea, she says that the most important stage of production is the “moisten heaping”, or secondary fermentation.Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditiona