bulk green tea traditional production ripe puer tea YunNan MingZhong tea

Orange Pu-erh Tea,The Pu’er brick tea with Citrus. The Pu’er brick tea with Citrus is originally from Huizhou Tea, Xinhui, GuangDong Province. Pu’er Tea, Yunnan is the origin of the big leaves drying green tea. and after processed it becomes two series: directly re-processing into raw Puer or after artificially accelerate ferment and re-process ….com offers 1,530 puer ripe tea products. About 90% of these are pu’er tea, 72% are slimming tea, and 4% are flavor tea. A wide variety of puer ripe tea options are available to you, such as bag, box, and bulk.Notice: These teas are directly small family tea farms in original tea production areas. the order process time is about 1 week, because these family tea farms are in romote tea villages in Fujiang, or GuangDong province.; And sometimes, the tea farmers can not provide tea because the teas are sold out. Tea farmer & Tea Maker Direct Wholesale Service(the 3rd-party wholesale providers) Name: Pu …The secret of making Puerh tea has been closely guarded in China for centuries. C-PE305 Cooked Ripe Puerh Tea Yunnan Black Pu’er Tea Chinese Puerh tea Health Food. It is said that the unique taste of Puerh Tea was developed because it took weeks to transport the tea leaves by horseback to the town to be processed..com offers 1,657 ripe tea products. About 70% of these are slimming tea, 4% are flavor tea, and 4% are black tea. A wide variety of ripe tea options are available to you, such as can (tinned), bulk, and bag.Organic Yunnan Ripe Pu-erh Origin: Zuxiang Organic Tea Garden . Time is the best gift to attributed the pu-erh contents and aged scent. As our specialty tea, it has unique natural earthy odor and herbal aroma,soup color is dark red like red wine,warm but smooth flavor are its most attraction.Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (the tea in this listing is a ripe Pu-erh) is fermented during a 40-50 day periodLooking for wholesale pu erh tea wholesale? 4,061 high quality pu erh tea products from 1,353 pu erh tea trustworthy suppliers on .com. You can contact suppliers directly and ask for the best wholesale price, discounts and cheap shipping fee.

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