Pu-erh tea pronounced “Poo Air” is a post-fermented black tea produced in Yunnan province. Post-fermentation is a process where tea leaves undergo a microbial fermentation process after the leaves are dried. Our wide selection of pu-erh tea consists of both loose leaf as well as compressed tea cakes and bricks. RangingPu-erh tea (also commonly known as ‘puer,’ ‘pu’er,’ ‘po lei’ and ‘bolay’ tea, and known as ‘dark tea’ or ‘black tea’ in China) is a semi-rare type of tea that is made in Yunnan, China. In the West, pu-erh tea is known for its health benefits, but there are many misconceptions about pu-erh’s flavor, processing, and other attributes.Pu-erh Teas; Supreme Woodbridge Pu-erh (4OZ / 6OZ / 10OZ Available) Supreme Woodbridge Pu-erh (4OZ / 6OZ / 10OZ Available) $30.00. SKU: PR-09 Shipping: Calculated at checkout … a great tea. Posted by Bob on 29th Aug 2018 mellow and deep in flavor, perfect morning or night. …Yunnan is a region in China known for producing excellent black tea. Yunnan black is famous for its fat golden buds and Ten Ren’s Supreme Grade Yunnan Black Tea has a high concentration of these golden buds. Tea brewed from Ten Ren’s Supreme Grade Yunnan Black Tea has a reddish brown color. The aroma is sweet and floral with a chocolate undertone.Our Mini Aged Supreme grade Pu-erh Tuo Cha are small tea cakes of ripened Pu-erh tea flakes harve.. Our Mini Aged Pu-erh Tuo Cha are small tea cakes of ripened Pu-erh tea flakes…Pu-erh tea contains antioxidants, which can help prevent damage caused by free radicals.If left unchecked, free radicals can lead to disease and illness. Drink a cup of pu-erh any time you need a …Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.Pu-erh tea is considered a fermented tea, and it’s color is a deep reddish-brown tone. The taste is mellow and earthy. There are many ways in which to brew Pu-erh tea, and in the following example we will brew “ripe” Pu-erh tea as it is the easiest to brew.Pu-erh tea is a unique type of fermented tea produced in certain parts of China and provides a range of health benefits for those who regularly consume it. There are a number of types of pu-erh tea, including both raw and ripe varieties. The raw type is typically sun-dried and compressed and is the …