Buy Organic Pu-erh Slim Chai Tea 20 Bags & other Coffee & Tea. Pu-erh Slim Chai tea is a fermented black tea which has been used to promote well-being.This is a blend of French Vanilla coffee, white chocolate, and butterscotch hailing from Yunnan Province in China. This cup of tea offers earthy notes of Pu-erh tempered by the nuttiness of coffee, exotic vanilla, and sweet chocolate, for a deliciously unique pu-erh flavor you won’t soon forget!How much caffeine is in pu’erh tea? Contrary to popular belief, pu’erh tea is naturally high caffeine, making it one of our fave go-tos when we need to switch out that post-meal slump for an energy boost. Our pu’erhs range from 14-125 mg of caffeine per 8 oz cup, which is less than your average cup of coffee (about 140 mg per cup).Buy Wu-Yi Pu-Erh Power Slim Ginger Peach Tea 25 Tea Bags & other Coffee & Tea Products. This tea has the powerful blend of pu-erh tea and green tea extract which all have amazing health benefits. Made with Organic ingredients and pieces of ginger and peach to make this tea so yummy!Learn about the history of pu erh tea, it’s health benefits, how to brew, where to buy and the secrets of pu erh tea in weight loss. … This tea is one of the perfect slimming tea in the Chinese inventions. The Chinese people spend a lot of time perfecting teas. … Moderate consumption of either tea or coffee will never be a problem. But …Like a fine wine, Pu erh Tea gets better with age. It’s a brew treasured in China. However, very few know of it outside of the east. Here at The Kent and Sussex Tea and Coffee Company, we plan to change that. With this blog, we hope to inspire you to experience Pu erh Tea benefits for yourself. It …Pu-erh Tea . Pu-erh tea is the go to tea should you wish to drop a few pounds or need help maintaining your current figure.. Pu-erh tea is a notorious fat blasting weight loss product. Its best known for its ability to help breakdown and digest fatty foods, increase metabolism and shrink cholesterol levels.Pu-erh tea (also commonly known as ‘puer,’ ‘pu’er,’ ‘po lei’ and ‘bolay’ tea, and known as ‘dark tea’ or ‘black tea’ in China) is a semi-rare type of tea that is made in Yunnan, China. In the West, pu-erh tea is known for its health benefits, but there are many misconceptions about pu-erh’s flavor, processing, and other attributes.Ripe vs raw pu-erh tea: Raw Pu-erh is made from non-fermented tea leaves that are roasted, sun-dried, then steamed and compressed into cakes which are aged until the tea’s taste is properly transformed. Ripe Pu-erh goes through the same step, then when producing the cakes it undergoes a procedure, called ‘wet piling’.Puerh Tea lover Tatau revealed to us what makes Puerh Tea so special. One of the things that makes Pu-erh so special is the post fermentation process that ages the tea. The aging process, much like aging wine or whiskey, enhances the various flavours and properties of the tea, adding complexity to the taste.