The true Chinese Black Teas as they are known in China are the post-fermented, aged teas such as Pu-Erh Tea). But there is a way to reduce the caffeine level of any tea if you are sensitive to it. Any tea is best made using the traditional Chinese method of tea-making known as Gong Fu Cha (Tea With Great Skill).Loose leaf Pu erh is an aged black tea from the Yunnan province. The rich earthy flavor changes with every brew, growing lighter and sweeter with each cup. An ancient tea from Yunnan, Pu-erh’s earthy pleasures have a passionate group of followers.Pu’er or pu-erh is a variety of fermented tea produced in Yunnan province, China. We sell Puerh tea, the finest Sheng Pu’er tea (raw green tea) and Shu Pu’er (ripe black tea) made . We also sell other Oolong tea, Black Tea, Yunnan Green Teas, and China Tea.Pu-erh Tea Filter + Sort by Price, low to high Price, high to low Alphabetically, A-Z Alphabetically, Z-A Date, old to new Date, new to old Best Selling View GridWhile modern medicine has only just begun its studies into the benefits of teas like pu-erh, traditional Chinese medicine has used these true teas to treat a variety of ailments for centuries. So brew a tasty cup of pu-erh tea, bask in the full-bodied flavors and reap positive health benefits.When it comes to Chinese tea, especially high-end pu-erh, taste is only the beginning. A tea’s qi hits you deeper than any flavor. It flows to your shoulders, your chest, your belly.Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.For example, Rishi’s pu-erh blends include ginger pu-erh tea and vanilla-mint pu-erh tea. Pu-erh Tea’s Health Benefits In traditional Chinese herbalism, pu-erh tea is considered to open the meridians, ‘warm the middle burner’ (the spleen and stomach) and be beneficial to ‘blood cleansing’ and digestion.One of our premium Pu-Erh teas and one of the most popular at our shop. Fascinating complexity, perfect balance and natural sweetness. Rich dried plum overtones. Very smooth and creamy texture. From China’s most famous and largest manufacturer. Absolutely delicious! 1990’s Ding Xing Hao Pu-erh Tea Cake (Raw/Sheng)