This aged Pu-erh is best brewed in a small 100cc-150cc Yixing teapot. Use boiling water to make the first two brews. Use slightly cooler water (208F/98C) for subsequent brews. – Pour hot water inside and outside to rinse and warm the teapot. – Fill 1/3 of the teapot with tea leaves pried from the tea cake.There are two types of Pu-erh: raw (“sheng”) and ripe (“shu”). Both types of Pu-erh are processed similarly in the beginning – leaves are picked, withered outdoors for several hours, fired and then sun dried. The result is a type of green tea known as “maocha”. After the maocha stage, the processing methods diverge.Raw pu-erh tea made from thai bitter leaf tea tree material. … Now, if we add more sweet wildflowers and a drop of vanilla to this fragrant bitterness, then we get this sheng. Many puerh producers seek to collect the harvest from sweet trees. And we, of course, understand them in this – everyone loves sweet tea, it is easy to sell, etc.Puerh Raw Tea Cake Tea Ancient Tree Gold Leaf Chinese Old Pu-erh Tea 357g Yunnan. $11.87. $18.26. Free shipping . Yunnan Ancient Tree Raw Pu’er Tea Fragrant And Iceland raw material Loose tea pu. $19.14. Free shipping . 500g Yunnan Raw Puer Tea BingDao Ancient Pu’er Tree Old Puerh Tea Bamboo Package.What you see is what you get, and what you get with this tea is a highly fragrant experience that lingers in the mouth and throat. Made from arbor material. Full Frontal 2019 Jingmai Raw Puer. 4.80 out of 5 . 5 customer reviews|Add a review … 5 reviews for Full Frontal 2019 Jingmai Raw Puer.Bana Tea Company offers a thoughtful selection of premium raw Pu-erh teas that were researched with great pleasure. We also offer Other Tea Discoveries that we’ve found to be noteworthy and delicious. Sampler collections and Gift Packs can be found as well. Purchase one for yourself or a friend today.Our 20 Year Aged Iceland Pu’erh is a fine aged raw (sheng) pu’erh from Mengku Iceland Tea Garden in Shuangjiang County, Yunnan. Iceland tea 冰岛茶 is a famous and highly sought after Yunnan tea with a rich history recorded back during the Ming Dynasty (before 1485).Raw Pu-erh Tea Knowledge pu-erh is named by its producing area. The resource is shaiqing maocha, which is grown in Yunnan, it is a Yunnan big leaf well known by people.The definition of Ripe and Raw Pu-erh. Raw Pu-erh (Puerh Sheng, Non-Fermented Tea): This is a tea that does not go through the piling process, which is called raw pu-erh, it is harvested and stored naturally. With this style of tea, it has a very fresh smell to it, it can be bitter, but generally has a sweet aftertaste.