Free Sample Pu’er tea Yunnan Puerh Dark Tea Chinese Tea EU & FDA Standard This brewed tea is darkly red, and has a bold taste. In China Pu Erh Tea is considered as a health-elixir, which has a beneficial functioning with several health problems.China Compressed Fermented Ripe Pu′er Tea Puerh Cake Tea, Find details about China Puerh Cake Tea, Ripe Pu′er Cake Tea from Compressed Fermented Ripe Pu′er Tea Puerh Cake Tea – HUNAN MEETEA CO., LTD. … Tea in Russian Area EU Standard Tea & Organic Tea Oolong Tea … this allows the activity of the tea to change as time goes by. Mellow …2015 Organic Legend of Wuliang Mountain Ripe Pu-erh Tea Brick The only product we found is all USDA, Japan, EU and China organic certified. Wuliang Mountain is the highest tea mountain in Yunnan. Great packaging, and nice taste, but very poor looking tea leaves, properly the worst in our shop.A live tea that continues its fermentation even in crystal form, the combination of catechins, amino acids, theaflavin and probiotics in this supertea deliver the holy grail for immune support and cellular regeneration. Ingredients: Organic & wild-harvested Pu’er green tea (camellia sinensis assamica). Nothing else.Pu-erh tea, known as “black tea” in the Far East part of the world, originates from the Yunnan province of China and is named after the market town in which it was first developed. Pu-erh tea is post-fermented, which means that the tea leaves go through a microbial fermentation process after they have been dried and rolled, causing the …Puer Tea, Puer Tuo Cha, Compressed Puer Tea manufacturer / supplier in China, offering Compressed Xiaotuo Cha High Quality Fermented Fanning Puer Tea, Chinese Wholesale Dried Butterfly Pea Flower Tea with Beauty Function, Dried Butterfly Pea Flower Tea From China Factory and so on.to compile all relevant legal provisions in the EU and standards in force … intensifying the fragrance and/or taste of tea food ingredients with flavouring properties (e.g. parts of … The denomination Pu-Erh tea is used for tea which has been processed as specified under 1.3 Processing (4).Pu-erh is a tea produced in Yunnan, China by microbial fermentation of fresh Camellia sinensis leaves by two processes, the traditional raw fermentation and the faster, ripened fermentation. We characterized fungal and bacterial communities in leaves and both Pu-erhs by high-throughput, rDNA …We sell the finest Organic Sheng Pu’er tea (raw green tea) and Shu Pu’er (ripened black tea) made from sun-dried Shaiqing Mao Cha Green Tea. Pu’er tea has a unique bold and earthy character, and we offer various grades of both sheng and shu pu’er types, all of which are tailor-made for us.Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.