We serve as a comprehensive source of agricultural & food manufacturers across China, and here is the list of Puer Tea factory, suppliers, manufacturers that match your Puer Tea product search. Importers like you could get great deals & discount at factory price for tea, slimming tea, health tea.?China Pu-Erh Tea manufacturers – Select 2019 high quality Pu-Erh Tea products in best price from certified Chinese Fruit Tea manufacturers, Stainless Steel Tea suppliers, wholesalers and factory on Made-in-China.com, page 7It is usually used as proof, or a possible sign, to the authenticity of the tea. Some higher end pu–erh cakes have more than one nèi fēi embedded in the cake. The ticket usually indicates the tea factory and brand. Nèi piào (内票): A larger description ticket or flyer packaged loose under the wrapper. Both aid in assuring the identity of ….com offers 1,383 pu erh tea bag products. About 4% of these are Flavor Tea, 3% are Black Tea, and 62% are Slimming Tea. A wide variety of pu erh tea bag options are available to you, such as sealing & handle, industrial use.Shou translates to “cooking” in Chinese, and refers to the process of expediting fermentation with added heat and moisture. In this way, Shou Pu-erh is categorized as a black tea, whereas Sheng Pu-erh is a green because of its raw, uncooked nature. This is why we call it “Pu-erh Black.” Ingredients:Tea, Pu′er Tea, Health Tea manufacturer / supplier in China, offering Little Green Orange Pu′er Tea, Dark Tea First Grade, Gunpowder Green Tea (EU Standard) and so on.Menghai Tea Factory （勐海茶叶厂）: Menghai Tea Factory was formally established in 1940 by a group of over 90 tea professionals with origins from all over China. It is possibly the oldest specialized tea factory in Yunnan Province. Because of this, it has a solid reputation that is well respected by Pu-erh tea enthusiasts. IPu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.Black tea from the Yunnan region of China. Pu Erh tea, perhaps the most esoteric of Chinese varieties, has a pronounced earthy aroma and taste. The earthy taste is not subtle, so this isn’t a tea for beginners. Chances are, you’ll either love it or hate it. Full-leaf tea in portable, individually wrapped bags – superior taste and maximum …