Pu erh or Pu’er tea, made from the leaves and stems of Camellia plant is a kind of Chinese dark tea. It contains two major types: raw or unfermented Pu’er tea and ripe or fermented Pu’er tea. It also falls into two categories, loose tea and compressed tea based on the appearance.In China Pu Erh Tea is considered as a health-elixir, which has a beneficial functioning with several health problems such as aiding weightloss efforts, reduce blood cholesterol. It is also widely believed in Chinese cultures to counteract the unpleasant effects of heavy alcohol consumption.Pu erh Tea Health Benefits: Improve Blood Circulation, Moisturize Skin, Reduce Body Fats, Slow the Aging Process, Lower Cholesterol, Decrease High Lipid Levels, Prevent Cancers, Promote Energy, Stimulate Circulatory SystemPu-erh tea is a fermented drink made from the leaves of a Camellia sinensis plant, and it delivers a deep and earthy flavor; Extensive research has been done on pu-erh tea and its extracts, with positive results. Pu-erh tea is said to promote antioxidant, anti-obesity and antimicrobial benefits; Before consuming pu-erh tea, talk to your doctor.We bring to the consumers many Chinese Pu-erh and herbal tea. These hard to find Chinese Pu-erh and herbal tea have many health benefits. FREE SHIPPING with purchases over $60China Puerh Tea manufacturers – Select 2019 high quality Puerh Tea products in best price from certified Chinese Tea manufacturers, Chinese Tea suppliers, wholesalers and factory on Made-in-China.comThe black pu-erh tea we offer is hand harvested from wild and semi-wild broad leaf antique tea trees located in the Yunnan province of China. Pu-erh is often referred to as “cooked” due to the fact that sun-dried green tea leaves are transformed through natural fermentation from a greenish-golden color to a blackish-red tone.Pu-erh tea, with its unique bold and earthy character, is becoming very popular all over the world as a health and wellness tea. It is regarded as a slimming and naturally safe dieter’s tea throughout Southeast Asia, where it is an integral part of the food culture.Pu-erh tea (also commonly known as ‘puer,’ ‘pu’er,’ ‘po lei’ and ‘bolay’ tea, and known as ‘dark tea’ or ‘black tea’ in China) is a semi-rare type of tea that is made in Yunnan, China. In the West, pu-erh tea is known for its health benefits, but there are many misconceptions about pu-erh’s flavor, processing, and other attributes.