357g Chinese yunnan ripe puer tea

Pu’er, Pu-erh or Puerh tea can be purchased as either raw/green (sheng) or ripe/cooked (shu), depending on processing method or aging. Sheng pu-erh can be roughly classified on the tea oxidation scale as a green tea, and the shou or aged-green variants as post-fermented tea.357g Chinese Yunnan Organic Old Ripe Puer Tea Cake Shu Pu Erh Cooked Puerh Tea SKU: 1FU00153710981213230 Specification: color:as show size:16x16x1.5cm oldest puer tea , ansestor antique , honey sweet , dull-red Puerh tea , ancient tree 100% Natural Green Food No Any Artificial Addictives or Chemical Additives This tea cake is made of tea leaves …357g Chinese Yunnan Ripe Puer Tea , Find Complete Details about 357g Chinese Yunnan Ripe Puer Tea,Puer Cake,Pu ‘er Tea,Ripe Puer Tea from Pu’Er Tea Supplier or Manufacturer-Changchun Jinsheng Zhuoyu Trading Co., Ltd.Find many great new & used options and get the best deals for 1998 Yunnan, Old Puerh Tea, 357g Shu Puer,Chinese Ripe Pu’er,Slimming Pu-er Tea at the best online prices at eBay! Free shipping for many products!Famous Brand Puerh Tea,357g Menghai Ripe Puer,Chinese Yunnan Shu Pu’er,gift. $14.99. $29.98. Free shipping . 2006 Aged Yunnan Menghai Puerh Tea,357g shu Puer Chinese Ripe Pu’er,Slimming Tea. $14.99. Free shipping . 2015 Year 357g Yunnan MengHai Gong Ting Pu’er Puer puerh pu erh Tea Ripe Cake.2015 Xiaguan 8663 Jin Bang Ripe Pu Erh Tea Cake 357g. … Chocolate Pu Erh Tea Bar (70 gram) – 2008 Ripe Yunnan Puer Cha. … A 2019 ripe pu erh tea cake, which was first aged in loose form and later compressed in 2017. This cake consists of fine (gong ting) grade tea leaves and buds. Explore the depth of this tea with changing flavors one …Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.Ripe Pu-erh Tea is a sub-type of Pu-erh tea that has undergone a “wet piling” process. Wet Piling aka “wo dui” was originally applied to Pu-erh in the 1970’s as a way to fast age raw pu-erh (sheng cha), making it more palatable and smooth like a fully aged raw pu-erh. The process is accomplished by piling sheng pu-erh

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