Upton Tea Imports Royal Pu-erh. 4 Reviews Write a Review. 5.0 4. This whole-leaf Shou Pu-Erh selection is aromatic and robust, with a hearty kick. Pronounced earthy/toasty notes are present in the dark, rich cup, along with hints of molasses. Its smooth character lingers long into the finish. … How to Steep Loose Leaf Tea; Tea History and …Pu-erh tea pronounced “Poo Air” is a post-fermented black tea produced in Yunnan province. Post-fermentation is a process where tea leaves undergo a microbial fermentation process after the leaves are dried. Our wide selection of pu-erh tea consists of both loose leaf as well as compressed tea cakes and bricks. RangingPu-erh tea contains woody, earthy, vegetal, and sometimes smoky notes. Derived from the same plant as black and other tea types, Heavenly Tea Leaves’ selection of premium loose leaf Pu-erh teas are aged to reveal a bold flavor profile, energizing properties, and a host of benefits for the mind and body.Loose leaf Pu erh is an aged black tea from the Yunnan province. The rich earthy flavor changes with every brew, growing lighter and sweeter with each cup. An ancient tea from Yunnan, Pu-erh’s earthy pleasures have a passionate group of followers.The obtained tea leaves are called maocha (young, raw tea) or loose leaf Pu-erh tea. Although this is still an intermediate base product for making Pu-erh cakes, it can be sold, prepared and drunk as a loose tea , in the exact same was as any other tea.Pu-erh tea is a unique type of fermented tea produced in certain parts of China and provides a range of health benefits for those who regularly consume it. There are a number of types of pu-erh tea, including both raw and ripe varieties. The raw type is typically sun-dried and compressed and is the …Pu-erh Ginger has zesty notes of orange and ginger complement the rich, smooth flavors of Pu-erh. Centuries ago, the ancient tea cultures of Yunnan and Southeast Asia brewed fermented pu’er tea together with spices and citrus to create nourishing, stimulating tonics.Pu-erh tea can be purchased as loose leaf tea or in solid forms such as bricks, cakes and balls. If your pu-erh tea is the loose leaf variety, simply prepare as you would any other loose leaf tea. If your pu-erh tea comes in a brick, cake or ball, break off small amounts depending on how many cups you are making.