While not from Pu-erh, this Organic Japan Pu-erh Tea boasts one of the most innovative tea production techniques on the market, borrowing manufacturing methods from both pu-erh production and Japanese sake brewing. It begins with unoxidized green tea that is fermented using traditional sake kuro-koji bacteria.Matcha, often referred to as the ‘espresso of tea,’ contains a noteworthy level of caffeine, as well as a compound called L-theanine, which has been studied to promote a sense of relaxation and is thought to attribute to the lack of crash in energy levels that can follow coffee consumption. Matcha is unique among teas, as we consume the actual leaf, allowing the consumer the full benefits of …Hekisui, meaning emerald green in Japanese. is made with 100% hand-picked, award-winning tencha from Kyoto, Japan. What is Matcha? Matcha is a traditional Japanese green tea produced by stone-milling a shade-grown green tea called tencha into a fine powder. The quality of matcha greatly depends on the tea bush cultivar, shading technique and picking standard used to produce tencha.Whatever matcha tea type you decide to use, make sure to use the right amount when brewing. In general, use 2 grams of green tea powder for every 80 grams of water. We recommend using a scale for the most accurate results, but if you don’t have one on hand, use 1/2 teaspoon of matcha for every 1 cup of water instead. Sift Every TimeMatcha is a traditional Japanese green tea powder produced by stone-milling a shade-grown green tea called tencha into a fine powder. The quality of matcha greatly depends on the tea bush cultivar, shading technique and picking standard used to produce…In China, a pu-erh tea is known as a post-oxidized tea.. What this means is that while in the factory, it is made with minimal oxidation. This is achieved by applying heat to the leaves early in the tea-making process, which kills the leaf enzymes and stop the leaves from oxidizing.Matcha Green Tea Matcha tea powder is ground from fine Japanese green tea leaves. It is the star of the centuries-old Japanese tea ceremony, and its pleasant taste and health benefits make it a favorite of many tea-lovers today. Organic matcha green tea powder is whisked in a bowl with hot water to create a frothy, bright green, nourishing …Japanese green tea is world renowned. Tea was originally brought to Japan by Buddhist monks during the Song dynasty, after which Japan developed their own unique styles. They mastered green tea powder, matcha, used in tea ceremonies, as well as highly coveted dark green leaf teas like gyokuro.