Yunnan Sourcing Brand Certified Organic Teas; Tea Club Boxes and Curated Samplers. Tea Club Boxes; … Menghai Tea Factory Ripe Pu-erh Teas Filter … 2010 Menghai Tea Factory 8592 002 or 003 Ripe Pu-erh Tea Cake. from $31.00 USD. Sold Out. Quick View +Organic Fermented Aged Pu-erh Tea Cake from Yunnan Province, China is super rich, smooth and chocolaty. The distinct reddish infusion provides very smooth taste, distinct earthy flavor and lingering sweet aftertaste. It is rich in polyphenols and other antioxidants which are really great for good health.EU MRL Testing and Yunnan Sourcing Brand Pu-erh Teas; Brewing Guide for Green, Black, Oolong and Pu-erh Teas; … Certified Organic Raw Pu-erh Tea Filter … 2012 Mengku “Mu Shu Cha” Certified Organic Raw Pu-erh Tea Cake. from $68.00 USD.This Pu-erh tea, with organic tea’s unique natural sweet taste, is the best choice for people who are looking for organic Pu-erh tea, and it has large transform space in the future. Ask for Sample Menghai Raw Pu-erh Cake Tea 2018 – Dog YearYunnan Sourcing Brand Ripe Pu-erh Teas are purely a labor of love for me. I love visiting the villages throughout Yunnan and trying the teas from the different areas. The incredible cultural and geographic diversity that Yunnan has is represented in the taste and aromas in these wonderful Pu-erh teas. Our selection pCertified Organic Ripe Pu-erh Tea; Certified Organic Raw Pu-erh Tea; Flower and Herbal Teas; Hand-Made Blooming Teas; Teawares. Gaiwans; Cups; Brushes; Cha Hai; Cha He (Presentation Vessels) Coasters; Glasswares; Kamjove Press Art Tea Cups and Pots; Picks and Pryers for Pu-erh; Portable Brewing Devices and Travel Sets; Other Tools; Samadoyo …Yunnan Sourcing Brand was first produced in 2009! We select the finest Ripe and Raw Pu-erh teas from Yunnan province and offer them to our customers at a very reasonable price. Our Raw Pu-erh tea productions are produced mostly from single village or mountain sources in small batches. All our raw cakes are processed atOrigin: Mannong village, Yunnan province, China Elevation: 1,400 – 1,850m Cultivar: Menghai Broad Leaf Harvest Date: Summer 2009 This vintage tea consists of aged shu pu’er that is compressed into a cake and packed in traditional bamboo leaf bundles called a tong. This reserve pu’er tea is released only when it is ready. A deep garnet infusion with a dense, opaque liquor bears a mellow …