New Hotnatured Chinese Puerh tea

Pu-erh tea aids in preventing heart disease because it helps produce lovastatin. This natural statin is commonly used to treat high cholesterol. A Chinese study shows that pu-erh tea can help to reduce bad cholesterol, also known as LDL cholesterol, and prevent obesity-related diseases.Brewing Pu-erh Tea in the Traditional Chinese Method. In preparation for brewing your Pu-erh tea in the traditional Chinese way, you will need to gather several materials, which include your gaiwan, or covered bowl, which is used to hold the tea and brew the tea leaves in.Pu’er or pu-erh is a variety of fermented tea produced in the Yunnan province of China. Fermentation in the context of tea production involves microbial fermentation and oxidation of the tea leaves, after they have been dried and rolled. This process is a Chinese specialty and produces tea known as 黑茶 hēichá (literally, ‘black tea’) commonly translated as ‘dark tea’.The Pu-erh Brokers of Yunnan Province. Pu-erh is the Helen of Troy of tea that gets aged like whiskey, dosed like drugs, and coveted by millionaires.Pu-erh tea (普洱茶), called bo nay (or po lei, or po lai) tea in Cantonese, and sometimes spelled Puer or Pu’er, is a type of dark tea, a tea that is usually aged. Although it can be consumed immediately after production, Pu-erh is often aged, in a process called post-fermentation. This process involves active bacteria and fungal cultures.An ancient tea from Yunnan, Pu-erh’s earthy pleasures have a passionate group of followers. This particular version is a dark, savory cooked pu-erh and makes for a striking brew. Brigitte Harney is especially a fan. This Pu-Erh is a Shou style.Claim: Young Pu’erh is Bad For Your Stomach. This is best summed up by Marshaln in the post aptly titled stomach problems and in Hster’s post on tea reflections.There’s a belief especially prevalent amongst drinkers in southern China that drinking too much young pu’erh can irreversibly damage your stomach.China’s Best Kept Weight Loss Secret: Pu’erh Tea by. LAURYN … you should drink Pu-erh tea without adding any other Chinese tea or drinks to your diet besides Pu-erh tea. If you do this the weight loss effects will be the most noticeable.” … I’ve been so bloated and constipated on this new nerve medication!Pu Erh is a fermented tea produced in China — and it turns out that the town of Pu’er is named after the town Yunnan that produced Pu Erh! It begins as a raw product (maocha) which undergoes a complex process of fermentation. This process which involves microbial fermentation and oxidation of tea leaves was developed in 1972 which created …Pu-erh Tea Filter + Sort by Price, low to high Price, high to low Alphabetically, A-Z Alphabetically, Z-A Date, old to new Date, new to old Best Selling View Grid

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