This Raw Pu-erh Mini Tuocha is made from Pu-erh leaf compressing with Jasmine petals to produce these gorgeous miniature Pu-erh tea cakes. The Jasmine lends a light and sweet floral note to the fresh raw Pu-erh flavors, complimenting the Pu-erh perfectly and creating a unique flavor profile.Mini Pu erh tuocha. Pu erh tea is an important part of the Yunnan culture. For a beginning pu erh tea explorer there is definitely a long way to go in order to fully appreciate the complexity of this type of tea. Sip and feel its richness in taste that evolves after each steep and imagine the history that is within this tea.Dehong Pu-erh Mini Beeng Cha is a convenient way to enjoy a cup of Pu-erh tea at home, at work or anywhere carrying large tea cakes might be difficult, we are happy to offer this smaller version of Pu-erh Beeng Cha. Twenty mini Pu-erh cakes, weighs about 10 grams each, wrapped in natural materials for aging or gift giving.Each mini bowl brews to a burnt umber color and yields a full bodied, earthy, peaty tasting tea, capable of 3-5 steepings. To brew add one mini bowl per cup, bring the water to a rolling boil (212ºF) and steep for 2-5 minutes, depending on how light or dark you like your tea. Pu-erh black tea tuochaChinese yunnan mini tuocha puer tea is a compressed tea originated in southwest of China, Yunnan province. There are three kinds of puer tea, leaf loose tea, small tuo cha, puer tea cake. In the picture below, it is small tuo cha, each one is of 3g net weight.100% Natural Green Food. No Any Artificial Addictives or Chemical Additives. Pu-Erh Tea health function: Welcome to ! Puerh is a large leafed tea from the Yunnan province in China and has been famous as a medicinal tea.About Puer Tuocha: Our Puer Tuocha is a popular tea for tea lovers who appreciate a dark, smooth, earthy flavor and taste. In making the Puer Tuocha, more mature leaves of the tea plant are selected in summer, sun-dried, steamed, and then shaped into small bowls.Pu-erh Tuo Cha’s leaves have been hand-formed into the shape of tiny bowls or tuo cha (“birds nests”) and individually wrapped. This tea brews a reddish cup with a mild and slightly sweet earthy flavor. Pu-erh, known in old Chinese as “black tea”, is tea that is actually fermented.This Raw Pu-erh Mini Tuocha is made from Pu-erh leaf compressing with Lotus leaf to produce these gorgeous miniature Pu-erh tea cakes. Each mini tuocha is individually wrapped for convenient use and storage that will make your Pu-erh tea last much longer.