Jasmine flavor mini tuocha puer tea

This Raw Pu-erh Mini Tuocha is made from Pu-erh leaf compressing with Jasmine petals to produce these gorgeous miniature Pu-erh tea cakes. The Jasmine lends a light and sweet floral note to the fresh raw Pu-erh flavors, complimenting the Pu-erh perfectly and creating a unique flavor profile.In total there are 4 different types, each with there unique flavor. Mini Pu erh tuocha. Pu erh tea is an important part of the Yunnan culture. For a beginning pu erh tea explorer there is definitely a long way to go in order to fully appreciate the complexity of this type of tea.Free shipped to you direct from China 15 days unconditional return.com offers 91 jasmine chinese puer tea products. About 85% of these are slimming tea, 16% are pu’er tea. A wide variety of jasmine chinese puer tea options are available to you, such as bag, sachet, and box..com offers 247 mini puer tuocha products. such as free samples. There are 246 mini puer tuocha suppliers, mainly located in Asia. The top supplying country or region is China, which supply 100% of mini puer tuocha respectively. Mini puer tuocha products are most popular in North America, Western Europe, and Southeast Asia.About Puer Tuocha: Our Puer Tuocha is a popular tea for tea lovers who appreciate a dark, smooth, earthy flavor and taste. In making the Puer Tuocha, more mature leaves of the tea plant are selected in summer, sun-dried, steamed, and then shaped into small bowls.Distinctly earthy with an unmistakable aged flavor. Loamy notes and the added spice of ginger root make this a unique brew for tea and coffee lovers alike. Robust and full. Extremely smooth for a loose leaf Puerh (pronounced POO-ar), it is known as a…If you like the taste of Sheng Pu-erh, or want to try compressed tea of medium weight, you will be satisfied with this 100g Sheng Tuocha. 2006 Fengqing Raw Pu-erh Tea Tuocha 100g – Teavivre.com JavaScript seems to be disabled in your browser.Each mini bowl brews to a burnt umber color and yields a full bodied, earthy, peaty tasting tea, capable of 3-5 steepings. To brew add one mini bowl per cup, bring the water to a rolling boil (212ºF) and steep for 2-5 minutes, depending on how light or dark you like your tea. Pu-erh black tea tuocha

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