Dried osmanthus flower blend puerh tea

100% pure and super fresh Osmanthus flowers. Perfectly dried for long-term storage and extracting all the flavors when steeping your cup of Osmanthus tea. Also great to be part of your tea blend or favorite dessert.This is a blend of black tea from both the Mengku and Feng Qing area of Lincang. Both Autumn harvested black teas processed with sun-drying technique (晒红) . The tea is picked, wilted, fried, bruised by rolling, wet withered, and then finally sun-dried in it’s final stage (much like raw pu-erh mao cha). When sun-dryOsmanthus tea is particularly good to brew with light teas such as green, raw pu erh, white and lightly oxidized oolong tea. The intensity of such teas balance the aroma of osmanthus perfectly. To make a mug of such tea, go for 2-3 gram of leaf tea and 1-2 gram of dried osmanthus flowers.It is also used to scent tea like osmanthus green tea or as an additive in tea like osmanthus flowering tea. According to scientific research, osmanthus flower contains health enhancing microelements like Selenium, Cobalt, Manganese, and Molybdenum. The dried flowers have a fruity taste reminiscent of sweet summer apricots.These flowers have an intense sweet, apricot like scent and are dried for use in the Chinese kitchen. In this article we aren’t going into all the different desserts you can make with these little flowers, but share a classic recipes on how to blend this osmanthus flower with traditional oolong leaf tea.Dried Osmanthus flower buds are used to make Osmanthus tea. You can have it plain or blend it with green, black, or oolong tea. It is used in herbal medicines to help mask any undesirable taste. 12 Benefits of Drinking Osmanthus Tea Osmanthus tea is not only sweet and flavorful but has abundant health benefits. These are 12 Osmanthus tea benefits.Tea blending is the blending of different teas together to produce a final product. This occurs chiefly with black tea that is blended to make most tea bags but can also occur with such teas as Pu-erh, where leaves are blended from different regions before being compressed.The aim of blending is to create a well-balanced flavour using different origins and characters.Lavender tea made from 100% dried lavender flowers, which makes it perfect for brewing a soothing cup of tea with amazing health benefits. Great to drink pure, or make it part of your personal tea blend.

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