Best Pu Erh Teas. As rated by the Steepster community. 2012 Baotang Raw The Essence of Tea. 89. … 146 tasting notes Planet Jingmai Ancient Tree Sheng Crimson Lotus Tea. 88. … 2005 Twin Elephants Imperial Golden Buds Shu Verdant Tea. 88. 9 tasting notes Mandala Tea “Heart Of The Old Tree” 2012 100G Raw Pu’er Mandala Tea. 88.Best buy multiple price choices for puerh tea yunnan on Aliexpress.com Different brands maybe bring you diverse experience. Choose puerh tea yunnan ranging from various reputed brands like FullChea and more. Shop puerh tea yunnan online at best & reasonable prices on Aliexpress.comAs well as from health tea, organic tea, and slimming tea. And whether pu erh tea price is yunnan black tea, herbal tea, or flower tea. There are 211 pu erh tea price suppliers, mainly located in Asia. The top supplying countries or regions are China, Japan, and Vietnam, which supply 95%, 2%, and 1% of pu erh tea price respectively.2017 Chinese Raw Pu-erh Tea Yi Wu Da Shu “Dragon Ball” Mini Sheng Pu’er Tuocha 50g US $5.20 – 26.29 / piece Free Shipping. … Best buy multiple price choices for pu erh on Aliexpress.com … gaba tea cup Discount for cheap pu erh: black chinese tea teapot white teapot vintage kuding teaGet the best deal for Pu-erh Tea & Infusions from the largest online selection at eBay.com. Browse our daily deals for even more savings! Free delivery and free returns on eBay Plus items!Raw puerh is also referred to as sheng or green is produced naturally, allowing the tea to ferment as it ages over many years. Some of the best raw puerh is actually decades old, like a fine wine, getting better with age. Good quality raw puerh, stored well, will steadily increase in value with some fetching tens of thousands of dollars.Pu-erh tea (普洱茶), called bo nay (or po lei, or po lai) tea in Cantonese, and sometimes spelled Puer or Pu’er, is a type of dark tea, a tea that is usually aged. Although it can be consumed immediately after production, Pu-erh is often aged, in a process called post-fermentation. This process involves active bacteria and fungal cultures.Ripe Pu-erh Tea is a sub-type of Pu-erh tea that has undergone a “wet piling” process. Wet Piling aka “wo dui” was originally applied to Pu-erh in the 1970’s as a way to fast age raw pu-erh (sheng cha), making it more palatable and smooth like a fully aged raw pu-erh. The process is accomplished by piling sheng pu-erhCooked pu erh tea is fine to drink even less than 1 year old as it has already fermented and “artificially” aged. If you are looking for more information on how pu erh tea is made, differences between raw and cooked pu erhs, along with some tasting tips you will probably find this article interesting and helpful.This tea is the best mini tuo cha we have carried. A compressed tea of small whole leaves which gives it a rich, refined taste. … High quality tea will make many good tasting brews. The taste of low quality tea will start to fade after only a few brews. Believe it or not, high quality tea is usually less expensive to use in the long run than …