Cakes, on the other hand, are best for regular pu–erh drinkers who are ready to commit to a larger quantity of one tea, or those who want to manage their own long-term storage. Ultimately, the way in which the leaf is packed or pressed has very little to do with the quality of the final aged tea.Looking for Puerh Tea cake? Decorative Pu-erh Tea Cake is available online at Art Of Tea. Buy Pu Erh Tea cake online today! … Tea Gifts. Gift Cards; Gifts Under $25; Gifts $25 – $50; Gifts Premium $50-$100+ Tea of The Month Program … The compressed tea leaves are cave aged and meticulously formed into a solid, intricately detailed cake. A …Fengqing Golden Buds Ripened Pu-erh Cake Tea 2013; Skip to the end of the images gallery. Search. … This compressed tea cake is made from fine leaves picked from Fengqing, Yunnan in early spring 2013. … Fengqing has a long history of planting, producing, and drinking tea, and contains a beautiful throng of mountains webbed with rivers.Pressing Tea Cakes • Shapes and Packaging • How to Pry Open a Tea Cake PRESSING TEA CAKES Although Pu-erh tea can be sold in loose leaf form, it is usually sold as a compressed tea. Pu-erh can be compressed into a round cake, a bowl-shaped form known as “Tuo Cha,” a mini Tuo Cha, a mushroom-shaped cake, a rectangular brick, and a variety of other shapes.You can purchase Pu-erh tea in loose leaf form but the traditional and most widely way to purchase Pu-erh tea is in brick or cake form, where they compress the tea leaves extremely tightly into the shape of a disc, brick, square, bird’s nest or some other tightly compressed shape.Pu-erh tea bricks and Tuo Cha – compressed varieties of Pu-erh tea cakes With a long history of consumption, Pu-erh tea now is available in a variety of compressed forms and weights to meet the consumer needs. Pu-erh tea Tuo Cha and bricks are generally smaller in volume than the traditional cakes. This allow a choice of a smaller amount at …Pu-erh Tea is mostly compressed into cake, bricks or Tuocha Pu-erh tea has the unique characteristic of using a post fermentation process. Pu-erh tea cakes The cake form has been and still is the most traditional form of Pu-erh tea manufacturing. The traditional weight of a Pu-erh cake is 357g, also called ‘Qi-Zi-Cha-Bing’ by the locals …This Raw Pu-erh Mini Tuocha is made from Pu-erh leaf compressing with Jasmine petals to produce these gorgeous miniature Pu-erh tea cakes. The Jasmine lends a light and sweet floral note to the fresh raw Pu-erh flavors, complimenting the Pu-erh perfectly and creating a unique flavor profile.If you like the taste of Sheng Pu-erh, or want to try compressed tea of medium weight, you will be satisfied with this 100g Sheng Tuocha. 2006 Fengqing Raw Pu-erh Tea Tuocha 100g – Teavivre.com JavaScript seems to be disabled in your browser.