… this "first flush" spring harvest tea consists of both leaves and stems. To fully release the rich, mild flavor, use one generous teaspoon of tea leaves per cup and steep in water below boiling (180 F) for 2 minutes. ……. sencha and wuyi cliff oolong. Slimming tea according to the recent hype is an easy way to losing weight as easy as sitting back and drinking tea all day. ….One of Wu Yi Mountains most famous varietals, known for its fragrance of cinnamon or "Rou Gui." … These cakes come from 2013 first-flush of Spring sun-dried leaves from Lincang County, Yunnan. This is a very enjoyable tea that will age well.]]> tea 30.00 0 ….Easily share your publications and get them in front of Issuu’s millions of monthly readers. Title: Tea Journey starting here…, Author: Beibei, Name: tjproto2_february_2016_lorez, Length: 77 pages, Published: 2016-02-23T00:00:00.000Z Newly published TEA ….A Wuyi cliff tea Pot (For 1) The name literally means Cinnamon. The tea can be difficult to prepare but its distinctive sweet aroma can be brought out up to 7 steepings. A Wuyi cliff tea …