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TeaCraving_Jasmine_Dragon_Tears
TeaCraving_Jasmine_Dragon_Tears

Jasmine Dragon Tears

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$23.60$92.90 $21.00$75.00

Quick Overview

Jasmine Dragon Tears is made from the top two leaves and the bud of new season growth. These delicate leaves are then hand rolled into the small pearls. When you infuse these pearls in your tea cup, you will see the top two leaves and the bud come to life. In fact you will see some small ‘hairy down’ on the bud of the leaves – this denotes superb quality and very careful and delicate handling.

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SKU: GF107-02. Category: . Tag: .

Product Description

  • Jasmine Dragon Tears is made from the top two leaves and the bud of new season growth. These delicate leaves are then hand rolled into the small pearls. When you infuse these pearls in your tea cup, you will see the top two leaves and the bud come to life. In fact you will see some small ‘hairy down’ on the bud of the leaves – this denotes superb quality and very careful and delicate handling.

    The extraordinary flavor of these Jasmine Dragon Tears is due to the time of plucking, manufacture and the fresh spring jasmine blooms.  After this initial period the quality of the teas and green leaf start to deteriorate rapidly and the teas become quite plain. Dragon Pearls are only made from tea plucked in the first 3 weeks of the new season. Coinciding with the new tea growth, the jasmine bushes are in spring bloom. Only the most fragrant blossoms are used. These fresh flowers are layered between the tea and before long the intense and uplifting fragrance of the new jasmine blooms is passed on to the tea. An extraordinary taste experience!

    Ingredients: half-fermented tea, jasmine petals.  

    Item: GF107-02

  • 1 slightly heaped teaspoon per 6oz. (170ml.) serving

    176-194ºF (80-90ºC)

    3 minutes.

    Do not remove the leaves from the cup, this tea can be used repeatedly – about 3 times. Once the water level is low – add more water, and so on and so on – until the flavor of the tea is exhausted.

  • When green tea is manufactured, it is not allowed to oxidize. The leaves are dried very quickly either in a pan or an oven to dehydrate them and then they are stored. This process retains the polyphenols catechins and the flavanoids which make drinking green tea a healthy and beneficial option. However green tea possesses a grassy taste and combined with jasmine makes the taste gentle and delicious.

    Jasmine tea is particularly healthy because it is high in a group of powerful antioxidants known as catechins. Green tea’s antioxidants may interfere with the growth of bladder, breast, lung, stomach, pancreatic, and colorectal cancers; prevent clogging of the arteries, burn fat, counteract oxidative stress on the brain, reduce risk of neurological disorders like Alzheimer’s and Parkinson’s diseases, reduce risk of stroke, and improve cholesterol levels.

    Jasmine tea is also widely known to lower blood pressure, strengthen the immune system, lower cholesterol levels and regulate aging processes in our bodies. It is claimed that drinking jasmine tea can assist those who want to lose weight. It also possesses sedative qualities and is said to help prevent strokes, arterial sclerosis and heart attacks.
    A study done at Kansas State University showed that jasmine teas are able to inhibit the growth of bacteria such as Listeria and Salmonella, as well as those responsible for causing cholera, flu and dysentery. Gargling with this tea and/or using it as a mouthwash is said to help prevent tooth decay.

    Using Jasmine tea can also assist with relieving headaches and respiratory problems. It helps to balance fluids in the body, making it a good choice for those suffering from water retention caused by PMS or any other medical condition. It has been claimed to have aphrodisiac qualities because of the fact that it contains linalool, jasmine, indole and benzoic acetate (all of which are utilized by herbalists when preparing aphrodisiac remedies).

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