Tung Ting Oolong

Quick Overview

Around the city of Bao Loc which is located in the highlands of Southern Vietnam an excellent green Oolong varieties are produced using ancient Taiwanese methods. The freshly picked tea leaves are first laid out on cloth to be dried in the sun under the open sky. Then, they are rolled in cylindrical bamboo baskets till they get crushed which starts the fermenting. After reaching the desired level of fermentation, the tea is dried using low temperatures. The glowing green cup has flowery scent and caresses everyone's taste buds with its flowery, sweet flavor.